Organic Coconut Puree for Clean-Label Product Development
Sol Organica supplies organic coconut puree for brands, manufacturers, foodservice buyers, and product development teams looking for a clean-label coconut ingredient. The puree is made from young coconuts that are cut by hand, processed through a pulper with a 1.5 mm screen, thermally pasteurized, cooled, filled, and frozen.
The product is designed for applications where coconut flavor, creamy texture, and simple ingredient composition matter. The puree has no added sugar, preservatives, sulfur, or additives.
Country of origin: Nicaragua
Season: Year around
Ingredient: Organic coconut
Processing: hand-cut young coconuts, pulped through a 1.5 mm screen, thermally pasteurized, cooled, filled, and frozen
Bulk packaging: 5 gallon plastic pail; 58 gallon drum; 24 x 1 kg LDPE bag
Foodservice unit: 60 x 3.5 oz / 100 g LDPE pouches in cardboard box
Retail unit: 15 x 4 x 3.5 oz / 100 g LDPE pouches in cardboard box
Custom LDPE bags: 50 g to 1 kg size LDPE bags available
Specification sheet: download here
Applications & consumer insights
Applications
Organic coconut puree can support smoothies, beverage bases, dairy alternatives, plant-based products, ice cream, sorbet, frozen desserts, baby food, clean-label puree applications, sauces, culinary bases, foodservice recipes, and private label formats.
B2B Support
Sol Organica can provide specifications, sample availability, packaging formats, MOQ guidance, lead time guidance, pricing information, and documentation. The puree can be evaluated for retail, foodservice, plant-based, or manufacturing applications depending on the intended format and destination market.
Frequently Asked Questions
What is Sol Organica coconut puree made from?
Sol Organica coconut puree is made from young coconuts, with no added sugar, preservatives, sulfur, or additives.
Is the coconut puree frozen?
Yes. The puree is pasteurized, cooled, filled, and frozen.
What packaging formats are listed?
The page lists bulk, foodservice, retail, and custom LDPE bag options. Current availability and minimums can be confirmed by the Sol Organica team.
Are samples and specifications available?
Sol Organica can provide samples, specifications, packaging details, MOQ guidance, lead time guidance, pricing information, and documentation depending on the product and project requirements.
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Unlike traditional organic farming, regenerative organic farming focuses on improving soil health, biodiversity, and farmer well-being. We follow strict ROC™ standards to ensure every coconut contributes to environmental restoration.
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Yes, our puree contains only 100 percent coconut, with no additives or processing agents. It’s perfect for clean-label and minimally processed product lines.
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Absolutely. We supply coconut puree in bulk quantities tailored to the needs of large-scale food and beverage manufacturers.
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Yes. Our coconut puree is produced in a dedicated allergen-free facility, free from gluten, soy, and dairy contaminants.
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We offer our puree in foodservice and industrial formats, including frozen drums, pails, and bag-in-box solutions. Custom packaging is also available based on volume and specifications.
Partner with Purpose. Choose Sol Organica.
Explore how our Fair Trade Coconut Puree and Regenerative Organic Coconut Puree can elevate your product offerings while supporting a more sustainable and ethical supply chain.
Ready to Source Smarter?
Choosing Sol Organica means choosing premium quality with purpose. If you’re seeking a sustainable, ethically sourced, and high-performance coconut ingredient, we’d love to talk.
Get in touch with us today to request a quote or samples. Let’s build something regenerative together.